Quince Paste (200g)
- Pasteurised
Description
A sweet quince paste, traditionally eaten with sweet Manchego ewes milk cheese as a Tapas in Spain. A delicious accompaniment to most hard cheeses.
Pairing Suggestion – Ribblesdale Chego
The pack weighs approx. 200g
Quince paste is traditionally eaten with sweet Manchego as a Tapas in Spain. A delicious accompaniment to most hard cheeses, particularly ewe's milk varieties.
Sometimes referred to as "quince cheese", this accompaniment is enjoyed across a wide variety of countries, including Hungary, Chile, and Turkey. It has a thick, jelly-like consistency and is made using the pulp of the quince fruit. The quince is an aromatic pear-like fruit which is most commonly used for making marmalades, jams, and pastes. It can also be used to make alcohol - you can try a quince fruit beer at our Lincoln shop, made by the Cat Asylum Brewery.
The pack weighs approx. 200g.
This product is suitable for vegetarians. This product is Gluten Free.
FAQ
How should I store my cheese once it arrives?
Cheese is best kept in the fridge wrapped in the waxed paper or packaging it arrives in. Avoid plastic wrap, as cheese needs to breathe.
How long will my cheese last?
Most cheeses will last 1-2 weeks if stored properly. Harder cheeses tend to last longer than soft cheeses.
Do you deliver nationwide?
Yes, we deliver throughout the UK mainland. Some remote areas may have longer delivery times.
When will my cheese order arrive?
Orders placed before 12pm are dispatched the same day for next-day delivery. We deliver Tuesday to Friday.
Is your cheese pasteurised?
We stock both pasteurised and unpasteurised cheeses. Each product page clearly states whether the cheese is pasteurised.
Do you offer subscriptions or cheese boxes?
Yes! We offer both rolling subscriptions and pre-paid subscription boxes. Visit our Subscriptions page for more details.
Can I visit your shop and café?
Absolutely! Our shop and café is located at 1 St Martin's Lane, Lincoln. We're open Monday to Saturday.
