{"product_id":"horseradish-la-bouse","title":"Horseradish La Bouse","description":"\u003ch2\u003eDescription\u003c\/h2\u003e\n\u003cp\u003eHorseradish La Bouse is a luxuriously creamy fresh cheese with a delicate layer of horseradish running through its centre. The twin to the seasonal Wild Garlic La Bouse, its smooth, silky interior is balanced by a bright, tangy freshness, while the horseradish adds a gentle peppery lift that complements rather than overwhelms.\u003c\/p\u003e\n\u003cp\u003eAn excellent addition to a cheeseboard, it pairs beautifully with roast beef, cured meats, crisp crackers and a spoonful of caramelised onion chutney. A wonderfully fresh, savoury cheese with just the right amount of bite.\u003c\/p\u003e\n\u003cp\u003eIt is made by the Swiss cheesemakers Jumi, founded in Switzerland's Emmental Valley by Jürg Wyss and Mike Glauser. Jumi are a small, pioneering outfit known for pushing at the edges of traditional Alpine cheesemaking.\u003c\/p\u003e\n\u003ch2\u003eHow much to buy\u003c\/h2\u003e\n\u003cp\u003eThe individual cheese weighs approximately 200g.\u003c\/p\u003e\n\u003cp\u003eAll cheeses are hand cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can and happy to offer advice on purchasing the right amount if you are unsure. If you would like a price for larger weights or whole cheeses, please call us.\u003c\/p\u003e\n\u003ch2\u003eDelivery\u003c\/h2\u003e\n\u003cp\u003eYour cheese is cut fresh to order, wrapped and packed by hand and delivered on the day you choose. We deliver across the UK from Tuesday to Friday each week. If you are ordering for a gift or special occasion we advise you to always allow an extra day in case of any unforeseen courier delays.\u003c\/p\u003e\n\u003ch2\u003eRecipe \/ pairing suggestion\u003c\/h2\u003e\n\u003cp\u003eSuggestion – \u003ca href=\"\/products\/antipasto-sharing-pack\"\u003eANTIPASTO SHARING PACK\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eMade for roast beef and cured meats. The horseradish does what horseradish always does, so treat it as part of the plate rather than just the cheeseboard.\u003c\/p\u003e\n\u003ch2\u003eCheese quote\u003c\/h2\u003e\n\u003cp\u003eHorseradish through the middle of a fresh cheese sounds odd and works completely. Try it with cold roast beef.\u003c\/p\u003e\n\u003ch3\u003ePAM, CHEESEMONGER\u003c\/h3\u003e","brand":"The Cheese Society","offers":[{"title":"Default Title","offer_id":58268768862591,"sku":null,"price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/6506\/0735\/files\/IMG_1830-1-1200x1200.jpg?v=1787690908","url":"https:\/\/thecheesesociety.co.uk\/products\/horseradish-la-bouse","provider":"The Cheese Society","version":"1.0","type":"link"}