61–82 of 82 results
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Raclette Smoked
£3.00 per 100gA brushed-rind Swiss mountain cheese that is smoked after making using a wood fire. The smoking gives the raclette a…
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Raclette with Chilli
£3.30 per 100gA Swiss mountain cheese, delicious when melted over the ever-popular Raclette machine or oven-baked over new potatoes until melted. Full…
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Raclette with Truffles
£4.60 per 100gA Swiss mountain cheese, delicious when melted over the ever-popular Raclette machine or oven-baked over new potatoes until melted. Full…
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Reblochon AOC
£3.00 per 100gReblochon AOC is a soft, washed-rind and smear-ripened cheese traditionally made from raw cows milk. The cheese is well-aged in…
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Ribblesdale Chego
£3.80 per 100gA nuanced taste with a subtle nuttiness, a mild tang, and a creamy finish. This Yorkshire-made alternative to Manchego is…
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Rosary Goat Garlic & Parsley
£5.50 eachRosary Goat Garlic & Parsley Buttons are produced by Rosary Goats Cheese in Salisbury. This is a fresh, creamy goat's…
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Skegness Blue
£3.30 per 100gA creamy, mellow blue cheese with a lingering flavour and salty finish from the heart of rural Lincolnshire. Pairing Suggestion…
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Smoked Brie
£2.40 per 100gA seasonal treat with flavours of bonfires and bracken. Smoked locally with a texture that lies between Brie de Meaux…
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Smoked Stilton
£2.80 per 100gThe Stilton made by Tuxford & Tebbutt is one of the best remaining Stilton currently being produced. This is an…
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Snowdonia Smoked
£3.00 per 100gSmoked Snowdonia is a mature cheddar style cheese that is naturally smoked over beechwood chippings, which allows a smokey flavour…
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Snowdrop
£7.50 eachThe latest Cheese from Cote Hill Dairy. Delicate, mild, delicious, and mould-ripened. Similar to French St Felicien. Soft, smooth, velvety…
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Stichelton
£3.60 per 100gThe flavours of Stichelton are intesenly delicious, creamy, nutty and reminiscent of apples with underlying toasty notes. The delicate veins…
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Stinking Bishop
£6.00 per 100gA soft textured washed rind cheese that develops a distinctive, meaty pungency with age. The name of the cheese is…
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Swaledale Traditional
£2.90 per 100gSwaledale Traditional is based on an ancient recipe developed hundreds of years ago and has similar characteristics to a farmhouse…
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Tete de Moine – Half
£25.00 eachA full flavoured semi firm, naturally rinded Swiss cheese that is traditionally cut on a Girolle machine or cheese curler,…
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Tete de Moine – Whole
£50.00 eachTete de Moine is a full flavoured semi firm, naturally rinded Swiss cheese that is traditionally cut on a Girolle…
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Ticklemore
£5.50 per 100gTicklemore is a handmade cheese pressed into an unusual basket mould, which makes the cheese distinctive and instantly recognisable. The…
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Tunworth
£12.99 eachTunworth is a superb, handmade, pasteurised, bloomy English CAMEMBERT-STYLE CHEESE using special cultures and traditional rennet. Matured for between 4-6…
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Vacherin Mont D’Or AOC
£18.99 eachOut of stockVacherin Mont D’Or AOC is a wonderfully, soft, resin scented, seasonal cow’s milk cheese that is eagerly looked forward to…
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Vacherousse d’Argental
£4.25 per 100gVacherousse d’Argental is a very smooth, creamy French cheese, made from fresh cow’s milk produced in the Lyonnais region of…
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Vintage Red Fox
£2.70 per 100gVintage Red Fox is a Red Leicester style cheese with a distinct crunch. It has a smooth, sweet, mellow flavour…
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Wensleydale with Cranberries
£2.30 per 100gWensleydale with Cranberries is a hand-made Yorkshire cheese that is sold fresh & young at only three weeks old. The…