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Blacksticks Blue is a golden-hued, blue-veined cheese with a creamy texture and a buttery distinctive bite made from pasteurised milk…
Regarded as one of the best traditionally made, naturally crusted Stiltons in the country, this cheese is mature, with good…
Gruyere Reserve AOP is a nutty, smooth-textured Swiss mountain raw cow's milk cheese, matured for over 10 months to give…
Fowlers Sage Derby is a territorial cheese and was awarded 'Best Territorial Cheese' 2015 as well as receiving a Gold…
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