As St Patrick’s Day approaches, it’s the perfect time to indulge in some of Ireland’s finest culinary delights. While Irish soda bread, hearty stews, and, of course, a pint of Guinness, are often front and center during this festive occasion, there’s another treasure from the Emerald Isle that deserves a spot at your celebration table—Irish … Continued
Roasted Brussel Sprouts With Lincolnshire Halloumi & Pomegranate
Every year, the dinner table is divided by the classic debate: do you love or hate sprouts? Here at The Cheese Society, we are very much pro-sprouts. They are an extremely versatile vegetable and, you may be surprised to hear, can pair very nicely with cheese! Boiled sprouts are a thing of the past as … Continued
Honey Goat’s Cheese Crostini with Prosciutto and Walnuts
Winter gatherings are all about warmth, comfort, and indulgent bites that bring people together. If you’re planning a festive party or an intimate get-together, crostinis are a versatile and elegant appetizer that never fail to impress. This honey goat’s cheese crostini with prosciutto and walnuts is the perfect blend of sweet, savoury, and crunchy—ideal for … Continued
Buy Dutch Cheese from Netherlands Online
Dutch Cheese: A Journey Through Flavour and Tradition Dutch cheese is beloved globally, carrying centuries of tradition and craftsmanship that continue to inspire cheese lovers. Here at The Cheese Society, we bring you a taste of these timeless Dutch traditions, featuring a selection that reflects the artistry, diversity, and unique flavours of Dutch cheese. The … Continued
Macaroni Cheese with a Blue Cheese Crumb
We truly think that Macaroni Cheese is the ultimate comfort food. Perfect for cold evenings, curled up with your family, and watching your favourite seasonal films. This recipe takes the classic mac ‘n cheese and adds something a little bit special. A blue cheese crumb baked over your macaroni not only adds a tasty crunch, … Continued